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saresque

Trinidad and Tobago

Member since Jun 2011

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Reviewed Sweet-and-Spicy Kettle Corn

Jul 19, 2012 in Food Network Community Toolbox on FoodNetwork.com

Sooooo good! I popped kernels the old-fashioned way, probably about twice as much as a bag of microwave popcorn, and measures of syrup and spices given here were enough. Sweet, salty, spicy and crunchy all in one! I'm officially hooked!"

Reviewed Peanut Butter Fudge

Jul 18, 2012 in Food Network Community Toolbox on FoodNetwork.com

Sooooo good... Really easy to make, sets well, cuts into nice clean squares, and just melts in your mouth!"

Reviewed Cauliflower and Potatoes: "Aloo Gobi"

Nov 2, 2011 in Food Network Community Toolbox on FoodNetwork.com

This was absolutely delicious and authentic tasting... and the instructions were so clear and easy to follow!""

Reviewed Blueberry Crumb Cake

Oct 20, 2011 in Food Network Community Toolbox on FoodNetwork.com

Really moist and tasty... Will definitely make again!""

Reviewed Roasted Brussels Sprouts

Sep 18, 2011 in Food Network Community Toolbox on FoodNetwork.com

These were great! Crisp outside and lovely and soft inside... Yumm!""

Reviewed Red Velvet Brains Cupcakes

Aug 26, 2011 in Food Network Community Toolbox on FoodNetwork.com

These cupcakes tasted really good but i did not taste the chocolate much at all even though i used 3 tsp of cocoa powder.""

Reviewed Benedictine Sandwiches

Aug 19, 2011 in Food Network Community Toolbox on FoodNetwork.com

Absolutely delicious! The cheese mixture was light and cool and had just a subtle enjoyable crunch. Easy to make and so a wonderful addition to quick sandwich options. I also plan to use this on my burgers as well. Mmmm...""

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