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Reviewed Chipotle's Barbacoa Copycat Recipe

Jan 1, 2013 in on

I make a few changes...not a fan of preservatives so I don't use the chilies in adobo sauce. I substitute with 4 or 5 good sized poblano peppers that I broil in the oven, remove the skin and the bulk of the seeds from. The second time I made it I didn't remove the fat until it was ready to fall off the meat I think it added more flavor. Best s...

Reviewed Banana Muffins

Feb 13, 2012 in Food Network Community Toolbox on

I agree with the awful recipe comment! Mine were flat and tasteless! Very disappointed.""

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