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Hawthorne, California

Member since Jul 2007

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Reviewed Lemon Meringue Pie

Nov 26, 2011 in Food Network Community Toolbox on

This recipe was great! I followed the tips to avoid weeping and my pie turned out perfect. The only mistake I made was to use my own sweet dough pie recipe instead. It wasn't a good match and didn't hold up in the fridge. Next time i will use Emerals crust. I highly recommend this pie!!!""

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