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Joined Date: Jul 10, 2007
"I made this for Christmas Eve and my family (which can be a picky bunch LOVED it. I used frozen corn from Aldi and cut back a bit on the red peppers (i think a little of these go a long way AND they render a lot of water. I did use the jalapeno and cut out the veins so it gave a lot of flavor but not heat. It was soooo creamy and rich, and th""