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Reviewed Vidalia Onion Pie
"I made this last night as a side dish and found I had to bake it longer than the 30 minutes the recipe listed. I even turned the temperature up to 350 for the last ten minutes. It took almost an hour to bake but was definately worth the wait. My husband was moaning on the first bite! I sent a couple of pieces to work with him for his lunch an""
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