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Joined Date: Dec 31, 2010
"great recipe, followed it and it came out perfect. My sister made it first, but i did tweak some, lil more vanilla because i love vanilla. This recipe has been added to the collection. AWESOME. I made sure i used the pans that she stated and when i added the topping, i contantly stirred like directed and by the time starch and sugar dissolved it appeared thick to me. i let it cool slightly and added to cooled cheescake. no problems