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sandysueparker_11755730

Gunnison, Colorado

Member since Mar 2009

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Reviewed Pretzel Beer Brittle

Jul 24, 2012 in Food Network Community Toolbox on FoodNetwork.com

I definitely will be making this for Christmas presents adding some of my own tweeks. I also added instant coffee, brown sugar and cho chips. Yummy! Next time I think I'll leave these out and add hot sauce instead!
It took about 15-20 min for temp to reach 305...you might try cooking your next batch at a higher temp. My brittle was set...

Reviewed Roasted Red Pepper Minestrone

Apr 30, 2012 in Food Network Community Toolbox on FoodNetwork.com

Delicious and fun to prepare! I followed the recipe exactly using quinoa veggie curled pasta. Fresh red peppers are expensive right now so I used roasted red peppers in a jar that was on sale!Will definitely make this soup again and again!
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