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Joined Date: Jan 30, 2012
"I have been making biscotti for years and have tried many, many recipes. I found this one far too dry and I think it was the cornmeal which has a distinct taste and, in my opinion, not a pleasant one. I think I would try this again and play with it to eliminate the cornmeal in some way. ""
Love, love, love to cook for my husband, children, grandchildren and friends. My kitchen is my comfort zone and my creative center.