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sandy riley bloxsom

United States

Member since Dec 2010

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Reviewed Cashew Candy Crunch Sundae

Dec 19, 2010 in Food Network Community Toolbox on

I had to add a 1/3 of a cup of water. Just the corn syrup and sugar weren't working. Luckily I had a recipe for peanut brittle out and it called for water. It looks good but have not tried it yet. I've been baking for four days. One more recipe and I'm done.

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