My Profile

sandra jean

Member since Nov 2010

Flag This ProfileFlag as Inappropriate

Reviewed Fig and Prosciutto Crostata

Nov 23, 2010 in Food Network Community Toolbox on Food Network

I could not find the fig preserves so I substituted pear. Remembering that walnuts and blue cheese go well with pears, as well as prosciutto, I added both of them to the recipe, along with a little fresh thyme and lemon zest. Everyone at the party loved it!

Not what you're looking for? Try: