My Profile


Roslyn, Pennsylvania

Member since Feb 2010

Flag This ProfileFlag as Inappropriate

Reviewed Homemade Cinnamon-Raisin Bread

Jul 3, 2012 in Food Network Community Toolbox on

Giada is a fabulous baker she went to le cordon bleu for both cooking and pastry! If you follow her recipes exactly they come out perfect everytime. She is meticulous in her measurement to get the perfect chemical balance in baking and the perfect flavor balance in cooking. There are people who mess around with her recipes and then rate them poorl"

Not what you're looking for? Try: