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sandhills_ranchwife

Nenzel, Nebraska

Member since May 2010

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Reviewed Grilled Buffalo Chicken Cutlets

Mar 6, 2011 in Food Network Community Toolbox on FoodNetwork.com

Made them with chicken breasts in the house in a skillet and was amazing!! Didn't make the slaw and blue cheese, but they were awesome! Went great with the paresan and sour cream dip for the black pepper chips."

Reviewed Parmesan Sour Cream Dip

Mar 6, 2011 in Food Network Community Toolbox on FoodNetwork.com

Was awesome! Made it with the chips and the BBQ Hot Wing sauce on the chicken cutlets and it was AMAZING! Found that it goes well to dip the cutlets into also! Will be making again and again!"

Reviewed Chef Anne's All-Purpose Pasta Dough

Dec 6, 2010 in Food Network Community Toolbox on FoodNetwork.com

AMAZING!! I don't have a pasta roller so I had to roll it by hand, but it was absolutely worth it! Made it with some home-made red meat pasta sauce and it was outta this world. I am most definetly going to have to see about finding a pasta roller some where though! :o) I couldn't get the velvet texture, but it still turned out wonderful

Reviewed Chef Anne's All-Purpose Pasta Dough

Dec 6, 2010 in Food Network Community Toolbox on FoodNetwork.com

AMAZING!! I don't have a pasta roller so I had to roll it by hand, but it was absolutely worth it! Made it with some home-made red meat pasta sauce and it was outta this world. I am most definetly going to have to see about finding a pasta roller some where though! :o)

Reviewed Pan Fried Meatloaf in Tricolor Peppers

Oct 1, 2010 in Food Network Community Toolbox on Food Network

Was absolutely AMAZING!! I didn't have any canned tomatoes with Basil, but instead used a jar of tomatoes with green chilies. It was delicious!

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