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Reviewed Mystery Pecan Pie
"This is a true family tradition in our home. It has been since 1964 when my aunt Mary McClain developed it for the Pillsbury Bake Off. It is not a Paula Deen recipe nor is it the recipe of some friend of hers in New Orleans. I'm glad to say that the Pillsbury website does credit Mary. As far as the consistency of the filling.....it shouldn't b""
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