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Joined Date: Mar 30, 2012

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Reviewed Cheddar Corn Chowder

"Just made it for company. Followed the directions exactly but used an immersion blender at the end - really makes a difference in the "chowder" texture. Even used frozen corn - so easy! Will for sure make again and again! I never go wrong with Ina!!""

Mar 30, 2012 on FoodNetwork.com

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