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saintpeg

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Reviewed Meyer Lemon-Cranberry Bundt Cake

Dec 26, 2012 in Food Network Community Toolbox on FoodNetwork.com

Instead of staying in the center, my cranberry mixture sank to the bottom of the pan & glued the cake to my well-buttered & floured (nonstick heavy cast aluminum) bundt pan, so the end result looked dreadful beyond any hope of rescue-by-icing. The cake itself has a reasonably good flavor; but by the time you add the sauce, syrup & glaze it is over"

Reviewed Meyer Lemon-Cranberry Bundt Cake

Dec 26, 2012 in Food Network Community Toolbox on FoodNetwork.com

Instead of staying in the center, my cranberry mixture sank to the bottom of the pan & glued the cake to my well-buttered & floured (nonstick heavy cast aluminum) bundt pan, so the end result looked dreadful beyond any hope of rescue-by-icing. The cake itself has a reasonably good flavor; but by the time you add the sauce, syrup & glaze it is over"

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