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Reviewed Spiced Hot Chocolate

Jan 13, 2012 in Food Network Community Toolbox on

We make this drink in our family when someone has a bad throat or is suffering from runny nose, cold. We use all except the cocoa powder! I make this according to recipe and it just tasted what we call as "Kashaya". We use raw spices instead of curry powder like cumin seeds, coriander seeds, black pepper and jaggery or honey. ""

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