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Reviewed Soba Noodles with Edamame and Peanuts
"I made this the same day the show aired along with the marinated tuna.
I had never eaten soba noodles before so I was surprised that the noodles were so thin in the package, but my husband said they would plump up once they were cooked, he was correct.
I only used a teaspoon of sesame oil, but I think next time I'll use a tablespoon, love the ""
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