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Edison, New Jersey

Member since Jul 2010

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Reviewed Mascarpone and Lemon Gnocchi

Aug 19, 2011 in Food Network Community Toolbox on

I thought these were phenomenal. I had tried more traditional potato gnocchi in the past with no luck. This sounded easy enough to give a try. While time consuming it was relatively simple. The flavor was fantastic. I chose to make a sausage ragu instead of the basil and oil and it was a great combination. I will definitely make these again...

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