All fields are required.
Remember me on this computer
Please enter your email address and we will send your password
Your password has been sent and should arrive in your mailbox very soon.
Not a member?
It's free and easy.
Joined Date: Jun 27, 2009
"Fantastic! I made this with walnuts, and added a fair amount of cinnamon. Next time I will try adding a little nutmeg. I doubled this for a potluck, and the dish was almost licked clean before anything else was barely touched! Several people asked for the recipe, which will be a part of all my family's holiday dinners from now on!""