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Joined Date: Nov 14, 2011

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Reviewed Hot Spinach and Artichoke Dip

"This was an easy way to make dip. I made it for a company potluck and everyone loved it! However, I had to tweak the recipe a little bit to make it cheesier and spicier. I added half a cup of mozzarella cheese into the mix, a few shakes of hot sauce, and 1 tsp of minced garlic. For extra cheesy, add moz on the top. I baked it for 25 minutes at 350""

Nov 14, 2011 on FoodNetwork.com

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