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sactown

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Member since Nov 2011

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Reviewed Sausage, Dried Cranberry and Apple Stuffing

Nov 24, 2011 in Food Network Community Toolbox on FoodNetwork.com

This dressing is delicious and my third year serving it! You can make it the day before and when baked, comes out perfect. I used less salt due to the sausage and two cups of stock. You will not be disappointed with this one! ""

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