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Waseca, Minnesota

Member since Jun 2012

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Saved Recipe P. F. Chang's Chicken Lettuce Wraps by Lali

Jul 2, 2013 on

Reviewed Colette's White Cake

Jun 9, 2012 in Food Network Community Toolbox on

My granddaughter and I made this cake. We added 1/4 tsp almond extract and about 1/2 cup raspberry seedless jam. Makes a lot of batter. We could have made 3 layers. Cake was not overly moist but was still very good. We put a raspberry glaze on top, along with a fluffy frosting and decorated with fresh raspberries. Yum."

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