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San Rafael, California

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Reviewed Chocolate Layer Cake

May 19, 2013 in Food Network Community Toolbox on FoodNetwork.com

My response to JEM24 is: what brand or quality of chocolate did you use in the recipe? If you use an inferior or poor/low quality chocolate, you will get that icky after-taste. Always use as good a quality of chocolate as your budget will allow. It makes all the difference in the world. Hope that helps!"

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