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Reviewed Honey Brined Smoked Turkey

Dec 4, 2011 in Food Network Community Toolbox on

I don't normally write reviews, but this recipe was AMAZINGLY easy and soooo yummy!! I bought a package of those really big Ziploc bags and put the turkey and the brine in. Then I stuck the bag into a large cooler and laid a large bag of ice on top and closed the lid for the night. I got many good reviews from some of the pickiest food eaters!!...

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