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Joined Date: Jul 13, 2006

Birthday: Oct 12

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Reviewed Spinach and Ricotta Gnudi

"a new family favorite & easy to make. i did have to add extra flour (6T) & bread crumbs (4T) to keep my gnudi from falling apart though. also, my husband is not a fan of mushrooms, so instead served with a meat sauce. even my 13 month old son loved it!"

Apr 24, 2012 on FoodNetwork.com

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