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Smithtown, New York

Member since Aug 2007

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Reviewed Homemade Soft Pretzels Recipe : Alton Brown : Food Network

Oct 19, 2014 on

Can someone explain how 22 ounces equals 4 1/2 cups? 8 ounces = 1 cup so the math doesn't add up. I tried measuring in ounces, as recipe states, and ended with the wrong consistency. This is the 2nd time trying to make this without success

Reviewed Orecchiette with Mini Chicken Meatballs Recipe : Giada De Laurentiis : Food Network

Jul 13, 2014 on

Very good. Husband & kids loved it. Only change next time I'll trry shredded mozzerella. Didn't like clumps of melted cheese

Reviewed Easy Peach Cobbler Recipe : Food Network

Jul 6, 2014 on

Very easy to make. I used 9 fresh peaches & did not have to cook them. Just laid they on top of batter. Only next time I will cut back the sugar, use frozen peaches to save time on peeling & cutting.

Reviewed Chicken and Dumplings

Jan 2, 2014 on

Very Good & easy to make for a weeknight one pot meal. Only issue I have was the dumplings weren't that good. For this reason I gave it 4 vs 5 stars.

Reviewed Portobello Burgers

Apr 1, 2013 in Food Network Community Toolbox on

This was delish, quick & easy. "

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