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rward27

Tampa, Florida

Member since Jul 2008

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Reviewed Aarti's Hot (not heavy! Homemade Garam Masala

Jun 26, 2013 in Food Network Community Toolbox on FoodNetwork.com

Making this to give as a gift.What I've learned from different avenues of researching garam masala, you need to add this at the end of cooking as you would fresh herbs. The bitterness comes from being cooked too long."

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