My Profile

ruthmeehan_12457294

new york, New York

Member since Dec 2009

Flag This ProfileFlag as Inappropriate

Reviewed Moroccan Chicken Tajine

Oct 22, 2012 in Food Network Community Toolbox on FoodNetwork.com

I made the chicken a few weeks ago to rave reviews - only difference was that I used a spice blend I brought back from Morocco. Also I used the boxed 5 minute couscous which turned out gummy. And I served some harissa on the side for spice-heads. By the by I marinated the chicken in a glass pyrex dish for about 22 hours. "

Not what you're looking for? Try: