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ruthie4

Member since Jul 2011

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Reviewed Mom's Meatloaf

Jul 5, 2012 in Food Network Community Toolbox on FoodNetwork.com

This meatloaf reminded me of childhood. it was very tasty and loved the brown gravy style. i have a great tomato one already. I did not use too much peppers. Still delicious. "

Reviewed Christmas Shepherd's Pie

Jul 29, 2011 in Food Network Community Toolbox on FoodNetwork.com

after reading the reviews, i made some changes. I used 8 oz tomato sauce, 14 oz diced tomatoes drained. I also added beef boullion cubes with a little water, little worchestershire sauce, some basil,and chili powder. I did put a sprinkle of asiago cheese after the meat mixture before the cornbread mix. My husband says it is good and flavorful. "

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