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Joined Date: Oct 02, 2009

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Reviewed Turkey Cutlets with Corn, Sage and Prosciutto Stuffing

"I have made this for two Thanksgivings and now for Christmas. My husband normally does not care for turkey and definitely not dressing, but when I served this he loves it and now asks for it at other times besides holidays. It is a favorite at our house and will be a family tradition for years to come. Thanks Rachael !

Dec 25, 2010 on FoodNetwork.com

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