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russkw_1631552

Dallas, Texas

Member since Dec 2004

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Reviewed Chicken Shawarma with Tomato Cucumber Relish and Tahini Sauce

Jan 21, 2014 on FoodNetwork.com

This is a wonderful recipe. I made a few tweaks--marinated the chicken for 2-3 days, added some chopped radish to the salad, and used Ranch dressing instead of the tahini sauce. We loved the flavors and this recipe shoots to the top of our list for casual chicken for dinner.

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