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Terri W.

Las Vegas, Nevada

Member since Jan 2008

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Replied to banana pudding cake

Aug 23, 2014 on FoodNetwork.com

Sandy C...thank you sooo much for actually making this & giving some useful feedback!! Does it need "filling" on top as a frosting rather than powdered sugar? I though it might be too dry. Let us know your thoughts.

Replied to banana pudding cake

Aug 23, 2014 on FoodNetwork.com

Sandy C...thank you sooo much for actually making this & giving some useful feedback!! Does it need "filling" on top as a frosting rather than powdered sugar? I though it might be too dry. Let us know your thoughts.

Replied to banana pudding cake

Aug 23, 2014 on FoodNetwork.com

Really? This is not what the rating section is for!! If you live at high altitude you should already know what adjustments are necessary OR JUST GOOGLE IT!

Replied to cheesecake balls

May 17, 2014 on FoodNetwork.com

Agreed!! You're ruining the purpose of the rating system that most of us come to FN for. If you want to vent...go to some blog site for that! Not the rating screens.

Replied to spiced biscuits

Apr 20, 2014 on FoodNetwork.com

It says "SPICED" not spicy! Please delete your post and your rating. Totally unfair to Demaris and those searching her recipes.

Replied to rib eye steaks with cowboy butter

Feb 17, 2014 on FoodNetwork.com

Gayesy and others...download Google Chrome and you'll be able to print just fine. Problem appears to be that the site is not compatible with old internet browsers.

Replied to chocolate lava cakes

Feb 17, 2014 on FoodNetwork.com

Does anyone know if the lava part will work with milk chocolate and semi sweet chocolate instead? I'm not a big bittersweet chocolate fan.

Replied to chocolate lava cakes

Feb 17, 2014 on FoodNetwork.com

Does anyone know if the lava part will work with milk chocolate and semi sweet chocolate instead? I'm not a big bittersweet chocolate fan.

Reviewed sweet and saltines

Feb 5, 2014 on FoodNetwork.com

Definitely a yummy treat! Everyone at our Super Bowl party loved them. After watching the video again I still don't see how Trisha keeps the hot butter/brown sugar mixture from creeping underneath the layer of crackers!! I tried everything to avoid that but nothing worked. I think the bottom (salted) side actually had more of it than the chocolate...

Reviewed game day chili

Feb 5, 2014 on FoodNetwork.com

I made this on Saturday in advance of our Super Bowl party and it was awesome! Everyone loved it! Some put it on hamburgers, hot dogs, Frito pies and some just in a bowl with all the toppings...any which way it was amazing! I did a pound each of ground beef, chuck and pork and the only substitution I made was a teaspoon of Cayenne pepper instead of...

Replied to Strawberry Jam Recipe : Ree Drummond : Food Network

Jan 31, 2014 on FoodNetwork.com

On Ree's blog for this recipe she mentions the following book as her canning "bible". I think it's available on Amazon and maybe even at the library? Ball Complete Book of Home Preserving. Hope that helps. I'd give you the answer but I haven't bought the book yet either. :)

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