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Joined Date: Jan 24, 2011
"Thank you, Alton Brown. My husband hates turkey...always has. This was my last shot at keeping the turkey in our Thanksgiving feasts...he prefers ham, which I prefer to have at Christmas. But he agreed to give this recipe a go. We ALL loved, loved, loved it!! The meat was so moist and flavorful, the skin nice and crisp. We also loved the panzanell"