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rshower5_11507420

Oakley, California

Member since Dec 2008

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Reviewed Turkey Tamales

Oct 3, 2010 in Food Network Community Toolbox on Food Network

I used the dough part of the recipe and filled with slow cooked pork (tomatillo, anaheims, onion, garlic, jalapeno and cilantro). Followed the dough recipe exactly and it was FANTASTIC. Literally at least as good as any tamale I have ever tasted. Flat-out excellent recipe and perfect timing instructions. Alton is annoying as heck, but this recipe...

Reviewed Roast Prime Rib of Beef with Horseradish Crust

Oct 3, 2010 in Food Network Community Toolbox on Food Network

I made this both ways (as written salt amount and with 1/3rd the salt. Tasted outstanding both ways, though I did removed the crust when using the more salt, and did not put the veg in the pan. Dropped mushrooms into the pan at the 3/4 done point and they were great. Tyler's recipes seem to always turn out great without much difficult technique....

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