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Reviewed Pepper Jelly

Dec 18, 2011 in Food Network Community Toolbox on

This was my first attempt at making Pepper Jelly. I love this recipe. It's very easy to make and has a great flavor. I used it for Christmas gifts. I have a couple of suggestions - the recipe doesn't specify whether or not you should use the whole Jalepeno or remove the seeds. I removed the membranes & seeds in one of the batches for friends who ...

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