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Beverly, Massachusetts

Member since Jun 2009

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Reviewed Lemon-Pepper Fettuccine

Oct 5, 2012 in Food Network Community Toolbox on

I made this for a fussy husband who dosen't give out many compliments. When I asked him if he liked it his response was "outstanding". I will be making this again. P.S. I added a bit of fresh minced garlic. "

Reviewed Sweet and Saltines

Jun 1, 2012 in Food Network Community Toolbox on

I love TRISHA! I had this recepie, and in a massive fire, I lost everything. These were a Christmas favorite. Sometimes I replaced the dark chocolate w white choc bits and then add almonds. Milk choc and add walnuts, butterscotch bits w pecans. You can have so much fun with this fabulous recepie. Thank You Tricia, Ive been looking for this foreve"

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