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Memphis, Tennessee

Member since Jun 2005

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Reviewed Peach Ice Cream

Jul 6, 2012 in Food Network Community Toolbox on

Delicious ice cream, I'm making the second batch in a week. I added raspberries to the first one, but have some candied ginger to add to this batch to see how that works. I think just plain it would be great."

Reviewed Green Bean Bundles

Dec 23, 2011 in Food Network Community Toolbox on

Easy recipe I found the flavor lacking, so I added lemon zest and juice of one lemon with 2 lbs of small french green beans. Made all the difference in the world.""

Reviewed Lemon Meringue Pie

Mar 20, 2011 in Food Network Community Toolbox on

This is not Lemon Meringue Pie, y'all. It's a key lime pie made with lemon juice. Lemon Meringue pie is made with water, egg yolks and usually cornstarch or flour as the thickening agent. It is a totally non-dairy pie. This is a good recipe, but not a true lemon meringue pie, I have always known this as lemon icebox pie."

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