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Fallston, Maryland

Member since Jul 2004

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Reviewed Pappa Al Pomodoro

Oct 24, 2011 in Food Network Community Toolbox on

Was on the treadmill watching this episode and thought that would make a great Fall/Winter soup. It is very easy to make and we have been eating on it for days. The croutons with the basil, olive oil and pancetta are amazing and make the dish.""

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