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Joined Date: Jan 01, 2012
Reviewed Spinach and Bacon Quiche
"Very tasty,however,go easy on the salt as the bacon makes this quiche salty enough. I used an 8 inch deep pie dish and the quantity of filling as stated was just enough.
Next time I make this I will add a finely diced green onion.""
Reviewed Steak and Mushroom Pie (England
"This is a fantastic recipe with a delicious rich flavour. I made it today and the family loved. I must admit that I used store bought pastry though.
The only change I made was to add less liquid - reduced to about three quarters as the recipe made lots of gravy.""