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Joined Date: Dec 08, 2007
Reviewed Portobello and Asparagus Salad
"Good but you'll need to play around with the flavors. I've made it 3 times and I've found that decreasing the oregano and increasing the lemon juice give it a much brighter, fresher flavor. The oil also needs to be increased or the pasta becomes very dry.
Reviewed Chocolate Cheesecake Candy Cane Bars
"This dessert is definitely for chocolate lovers....very rich and creamy with a deep cocoa flavor. The coffee mixed into the crust is a great little addition and really enhances the flavor. I loved that the recipe was easy, and the finished product looked as great as it tasted! Next time the only thing I will change is possibly the chocolate topping-- it was just a bit too sweet, so I'll use half semi-sweet and half un-sweetened chocolate.