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Joined Date: Aug 07, 2011

My Activity

Reviewed Red Wine Marinated Flank Steak Filled with Prosciutto, Fontina and Basil with Cabernet-Shallot Reduction

"Turned out great! I didnt roll the steak as described in the text and chose to lay it flat on the grill as shown in the video. The cheese didnt hold up quite as well as I would have liked but over all very tastey meal. It went great with a baked potato.""

Aug 15, 2011 on FoodNetwork.com

Reviewed Chicken Marsala

"This dish was very good! I doubled the sauce as suggested by others and im glad I did. I made pasta and garlic bread to go with it. My girlfiend was impressed. I will be making this again, next time with veal.""

Aug 13, 2011 on FoodNetwork.com

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