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Land O Lakes, Florida

Member since Nov 2007

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Reviewed Roasted Shrimp with Feta

Jul 31, 2011 in Food Network Community Toolbox on

I loved the flavors of the receipe, but mine turned out so salty. Next time I will omitt the salft and use low salt canned tomatoes. I think the cheese made it salty. Did anyone else have this problem? I added cooked pasta to mellow out the salt."

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