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rolipoli

Member since Jan 2012

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Reviewed Spicy Baked Chickpeas

Jan 25, 2012 in Food Network Community Toolbox on FoodNetwork.com

Eeh. I ended up throwing most of them away. Two cans is alot more than I expected. I thought they woul be crunchy, but they were just dry chickpeas...with spices that didn't do anything for me. I am usually a big fan of the spices she used, but they didn't really work with the chickpeas so well.""

Reviewed Gorgonzola Crusted Grilled Lamb Chops

Jan 25, 2012 in Food Network Community Toolbox on FoodNetwork.com

AMAZING. Best lamb chops I have ever had. I'm usually not a huge fan of Gorgonzola cheese, but having that combination really cut the strong flavor. I actually cooked the chops on a grill pan inside, then threw it under the broiler to get the cheese nice and melted down. I was going to grill it, but I ran out of gas. It was a good thing though, b...

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