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Reviewed Jamie's Coconut Cake
Oct 11, 2010 in Food Network Community Toolbox on Food Network
“ I used a Betty Crocker Supermoist French Vanilla boxed cake mix, and Betty Crocker 7-Minute frosting from a box. I ALWAYS like to make things from scratch...but due to a time crunch, I had to whip something up quickly.
With that in mind, the cake I made turned out beautiful, moist and delicious.
The sour cream...”