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Gretna, Louisiana

Member since Jan 2009

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Reviewed Grilled Fish Tacos with Vera Cruz Salsa

Jun 23, 2013 in Food Network Community Toolbox on

Made these right after his show today. Ran out to the store to buy everything......NO HALLIBUT but three stores later they had three pounds. I am in New Orleans so this fish was hard to find but on store number three they had some. I double every recipe because I have three sons and my husband who are all big eaters so imagine my surprise when"

Reviewed Sloppy Joes with Maui Onion Straws

May 16, 2012 in Food Network Community Toolbox on

This was a very delicious sandwich. I made this with some sweet potato fries, and everyone loved it. Sweet and spicy!

Reviewed Asian Lettuce Wraps

Nov 20, 2011 in Food Network Community Toolbox on

Tasty? What did you think?This recipe was WONDERFUL!! I doubled this recipe and my family of 5 ate every bite. NO LEFTOVERS :-(""

Reviewed Orange-Balsamic Glazed Chicken

Jan 14, 2011 in Food Network Community Toolbox on

This was, without a doubt, one of the best meals (along with the Lemon Rosotto), that I have made in 30 years of cooking. Chicken was tender and juicy and sweet, Lemon Rosotto was smooth and tangy and an added plus was a side salad with cranberry and walnuts with some of the glaze used as the dressing. Well done - Rachel Ray !!

Reviewed Grilled Chicken and Avocado Napoleons

Nov 9, 2010 in Food Network Community Toolbox on Food Network

I though, and so did my entire family, that this sandwich was very good. I too, did not make it to be low cal - just something new - and was pleasantly surprised. The chicken was tender, the pastry was flaky and the sauce, spinach and the avacado were delicious. VERY TASTY! I will be making this dish again soon.......

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