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robinsnesting

Webster, New York

Member since Feb 2005

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Reviewed Stuffed Artichokes

May 10, 2012 in Food Network Community Toolbox on FoodNetwork.com

I am Italian, and grew up on stuffed artichokes. I make them all the time. My recipe differs from hers, in that, I use seasoned Italian bread crumbs with romano cheese added in the bread crumbs. Instead of drizzling lemon on the stuffed artichoke, I rub the artichokes with lemon, and squeeze and put lemons in the water, with a little salt, then "

Reviewed Stuffed Artichokes

Mar 1, 2012 in Food Network Community Toolbox on FoodNetwork.com

I am Italian, and grew up on stuffed artichokes. I make them all the time. My recipe differs from hers, in that, I use seasoned Italian bread crumbs, and instead of drizzling lemon on the stuffed artichoke, I rub the artichokes with lemon, and squeeze and put lemons in the water, with a little salt, then I simmer my artichokes in that. Too lem...

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