"I was looking for a simple, low calorie steak dish and this is perfect. I served it over spaghetti squash and it was delicious. I will be making this again."

"Love this sauce!! I leave out the celery (I am not found of it) and the carrot gives it a natural sweetness. I use it as the base for appetizer meatballs and it is great! I will continue to use this recipe when I need something quick and easy and tasty."

"First of all, I think I may have used the wrong kind of turnip since just the one weighed 2 lbs. I used the mandolin so the thickness was correct, but the cooking time didn't seem to be long enough and the turnips were very under cooked. When I reheated the following day, and added quite a bit of cooking time, they were much more tender and not "

"I found it just OK. The pork while moist had very little flavor as did the potatoes. There was nothing wrong with the dish, it just didn't "wow" me like so many other food network recipes.""

"This was the juiciest, tastiest, meatloaf I have ever made. I did use 1 whole small onion accidently, but I liked it so I would do it again. Even my husband who likes his food very plain enjoyed the sweet curry flavor and the ketschup/apricot jam is just the right amount of glaze to carmelize on the top. I think the best part of this is by makin""

"I think I must have done something wrong. The taste was delicious, but the meat was very dry, and I actually undercooked it by about 5 minutes. My only guess is I may have over cooked the bacon so there wasn't enough moisture inside the roll of meat. I also made the cabbage and loved it!""

"These pancakes are so easy and so delicious!! I made the blueberry for my husband but added chocolate chips to mine and they both turned out perfect. This will be my go to pancake recipe from now on.""