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Joined Date: Nov 02, 2008
Reviewed Roasted Leg of Lamb
"I got the usual "your cooking what?" from my beef eating family. Now it will be "when are we eating that again". since I ended up flubbing the meal time, this ended up marinading for 24 hrs. Ended up not being a mistake, flavor was GREAT. Left over were used for gyros using bobbys yogurt-mint dressing recipe for the sauce, it was another INSTANT hit. Don't worry about the strong garlic smell, it doesn't end up to strong.