COMMENT ON THIS PROJECT
Sign in
All fields are required.
Signing in
Please enter your email address and we will send your password
E-mail Address
Your password has been sent and should arrive in your mailbox very soon.
Not a member?
Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.
It's free and easy.
My Activity
Reviewed Sticky Wings
"This was a success recipe for me for my Sunday get together with friends and family...very tasty and can't get enough of this sauce! Everyone was asking for MORE!! I doubled the recipe which was a good thing, but if there are children eating I would lessen the chile sauce in the future...Thank you for such a winning recipe!"
Reviewed Orange Glazed Chicken Wings
"Tasty alright! I made this the same day I made the Buffalo Wings and it was a hit at my house..the chicken was glazed in the orange juice sauce and before you knew it, all was gone! Thanks for a more healthy way of preparing chicken wings!""
Reviewed Orange Glazed Chicken Wings
"Tasty alright! I made this the same day I made the Buffalo Wings and it was a hit at my house..the chicken was glazed in the orange juice sauce and before you knew it, all was gone! Thanks for a more healthy way of preparing chicken wings!""
Reviewed Alton Brown's Buffalo Wings
"OMG! Was very delicious and hot! Just right for Sunday night football! This is a more healthy way to prepare buffalo wings and easier too!""
Reviewed Trenette with Eggplant and Basil Pesto
"Delicioso Giada!!!!!!!"
Reviewed Trenette with Eggplant and Basil Pesto
"Delicioso Giada!!!!!!!"
Reviewed Lemon, Rosemary and Balsamic Grilled Chicken Thighs
"OMG! I love balsamic vinegar and this recipe rocks! I made this using drums and did it on my stovetop in a cast iron skillet..after browning, I turned down the heat and simmered about 20 minutes...yum yum yum..was so soft and delicious! Thanks EL!"
Reviewed Lemon, Rosemary and Balsamic Grilled Chicken Thighs
"OMG! I love balsamic vinegar and this recipe rocks! I made this using drums and did it on my stovetop in a cast iron skillet..after browning, I turned down the heat and simmered about 20 minutes...yum yum yum..was so soft and delicious! Thanks EL!"
About Me
Advertisement
