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Joined Date: Sep 08, 2012
Reviewed Fish Tacos with Chipotle Cream
"I have never made fish tacos before, so I was anxious. My husband, the fish taco expert, LOVED it. I used Greek style yogurt (Chobani), which is already thick, so I didn't strain it- just add it to the mayonnaise and spices for the sauce. Easy and healthy, this recipe is a new favorite in our house. "